Travel the U.S.-Mexico border with chef Pati Jinich to explore the region’s rich culture.
Cinco de Mayo: La Frontera with Pati Jinich airs Saturday, May 4 at 10 a.m. to 3 p.m. and Sunday, May 5 at 12 p.m. to 5 p.m. on WXXI-CREATE.
Savor the sights, sounds and flavors of the U.S.-Mexico border alongside acclaimed chef and James Beard Award-winning host Pati Jinich as she experiences the region’s rich culture, people and cuisine.
Born and raised in Mexico City, Pati Jinich is the host of the 3x James Beard Award-winning and 4x Emmy nominated PBS television series “Pati’s Mexican Table” going on its tenth season. The series is widely distributed in the US through PBS and streamed worldwide on Amazon Prime. Pati is the resident chef at the Mexican Cultural Institute in Washington D.C. and author of three cookbooks, “Pati’s Mexican Table: The Secrets of Real Mexican Home Cooking,” “Mexican Today: New and Rediscovered Recipes for the Contemporary Kitchen,” and “Treasures of the Mexican Table.”
Photo provided by CREATE TV